Sorcha Cribben-Merrill

Wednesday - August, 21 @ 7:00pm

http://www.sorchastudio.com/

Sorcha Cribben-Merrill is a singer-songwriter from Maine with a voice of unexpected power and depth of presence. Her stirring songs are steeped in indie folk, blues, jazz and soul.

From haunting ballads to charming vignettes to funk grooves, her songs unveil “a suite of musical styles that shows a wide-ranging songwriting ability. . . witty verses with smart rhymes.” (Portland Phoenix)

Downeast Magazine offers: “It’s refreshing to hear a record devoted to her tranquil side – it only underscores the crazy range of one of Maine’s most versatile troubadours. And there’s nothing quiet about that.”

“Sorcha displays some serious bravado . . . impressive range . . . she travels all over the musical spectrum and unveils a suite of musical styles that shows a wide-ranging songwriting ability . . . witty verses and smart rhymes.” (Portland Phoenix)

Upcoming Events

Emily Bodley | Out of the Blue Livestream Series

Monday, March 8th

7:00 PM - 8:00 PM

Out of the Blue Livestream Series with Jenny Van West

Tuesday, March 9th

7:00 PM - 8:00 PM

JAZZ SESH —> ONLINE

Tuesday, March 9th

9:00 PM - 11:00 PM

James Day Leavitt | Out of the Blue Livestream Series

Wednesday, March 10th

7:00 PM - 8:00 PM

D. Gross | Out of the Blue Live Stream Series

Friday, March 12th

7:00 PM - 8:00 PM

Jed Bresette | Out of the Blue Livestream Series

Tuesday, March 16th

7:00 PM - 8:00 PM

207-774-4111

650A Congress Street, Portland ME

Hours
Mon: 5PM-11PM
Tues: 6PM-12AM
Wed: 5PM-12AM
Thurs: 5PM-12AM
Fri & Sat: 5PM-1AM
Sun: 4PM-10PM

Blue has won Portland’s Best Jazz Venue for several years in a row and dedicates every Saturday night to Jazz at Blue.

We are a DONATION BASED venue. Please show your support to the musicians by donating to the basket by the stage. Because we don’t charge a cover and 100% of your donations go to the musicians we respectfully ask that each person make a ONE PURCHASE MINIMUM of food/beverage to help support the room. All seats are first come, first served (feel free to share a table). We do not take reservations.